This dish, despite its adept use of alluring alliteration, is simple and quite delicious.
Ingredients:
1/2 12 oz can white beans
2 handfuls of spinach
1/2 oz of butter
1 clove garlic
1/8 red onion (or, you know, whatever seems best)
olive oil
paprika
rosemary
salt
pepper
Heat the oil and butter in the pan. Once the butter is melted and the oil is hot, throw in the garlic and onion. When the garlic is brown and the onion is clear add the spinach, salt, pepper, rosemary, paprika, and beans. Cook until the spinach wilts and the beans get nice and soft.
Now you have something tasty to eat while you grumble about the royalty taking all of your earnings as taxes.
Ingredients:
1/2 12 oz can white beans
2 handfuls of spinach
1/2 oz of butter
1 clove garlic
1/8 red onion (or, you know, whatever seems best)
olive oil
paprika
rosemary
salt
pepper
Heat the oil and butter in the pan. Once the butter is melted and the oil is hot, throw in the garlic and onion. When the garlic is brown and the onion is clear add the spinach, salt, pepper, rosemary, paprika, and beans. Cook until the spinach wilts and the beans get nice and soft.
Now you have something tasty to eat while you grumble about the royalty taking all of your earnings as taxes.
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